Friday, January 20, 2012

2012 Top 10 Food & Wine Destinations in US


1 New Orleans, Louisiana
Breakfast in New Orleans is relatively easy: go for beignets and chicory coffee. For lunch and dinner, though, you’ll have to choose from an almost bewildering array of options, from Cajun or Creole specialties to BBQ to some of the best French food you can find outside France

2 Napa, California
Everyone knows Napa as a wine destination, and it lives up to the hype. This is oenophile heaven, and you could spend days going from tasting room to tasting room. There’s a flourishing restaurant scene, too, featuring everything from Michelin-starred standouts to tiny local bistros

3 Chicago, Illinois
Chicago has high-end, world-famous restaurants like Alinea, the temple of molecular gastronomy where you might find yourself “sucking hibiscus jelly, tapioca balls and vanilla creme fraiche out of a cigar,” as one TripAdvisor traveler wrote. But it’s also famous for hot dogs and deep-dish pizza. In short—no matter your budget, this is a perfect foodie town.

4 Charleston, South Carolina
If you’re craving homestyle Southern food, Charleston is a great place to get it. Try she-crab soup, fried green tomatoes, ham biscuits and benne wafers—and be sure to leave room for dessert. Anything made with fresh local peaches is a safe bet

5 San Francisco, California
No doubt about it—San Francisco is a foodie town. Visitors can explore Chinatown, take a gourmet food–focused walking tour, splurge on the tasting menu at Restaurant Gary Danko (currently ranked #1 on TripAdvisor) or sample your way through the Ferry Building Marketplace… it doesn’t get much better than this

6. New York City, New York
Name a food, any food—you can get it somewhere in NYC. In fact, foodies often plan their entire NYC itinerary around eating. Dim sum in Chinatown? A neighborhood food tour? Coal-fired pizza? Dinner at the latest hot spot? The choice is yours

7 Savannah, Georgia
Visit Savannah for amazing BBQ, shrimp and grits, shad roe, boiled peanuts, oysters and much, much more… all served up with gracious Southern hospitality. As befits a college town, there’s also a lively bar scene.

8 Santa Fe, New Mexico
We hope you like chili peppers, as you’ll encounter a lot of them (of both the green and red varieties) in Santa Fe. For a taste of real New Mexican cuisine, try posole (a spicy corn stew) and sopapillas (fried pastries—they can be savory or sweet)

9 Las Vegas, Nevada
Think beyond cheapo all-you-can-eat buffets. Nowadays, Las Vegas’ high-end casinos feature restaurants from some of the world’s most celebrated chefs. You’ll also find plenty of old-school steakhouses and a slew of breakfast joints. After all, if you’ve stayed up all night playing blackjack, you’ve got to eat somewhere, right?

10 Asheville, North Carolina
If you’re into eating locally and supporting sustainable agriculture, go to Ashville—and eat, eat, eat. This town of less than 100,000 people has 17 farmers’ markets, and the local restaurant scene is all about taking advantage of seasonal produce. And don’t miss the area’s microbreweries

Source www.tripadvisor.com..

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